Our wild crafted Gold Coast Sea Moss is harvested in Jamaica along the coastline of Jamaica, and sun-dried in the sun, it is a nutrient-dense super food, which contains 92 out of the 102 minerals that the body needs as well as vitamins and other essential compounds for a healthy body. it's commonly used to make smoothies, porridge, desserts, gravies, healthy drinks, cook in your soups, use as additional ingredients for thickening cakes or ice cream are anything that you consume. its scientific name is Chondrus crispus

Gold Coast Sea Moss needs to be washed several times then soaked for at least one half of an hour minutes before use.

Purchase our Gold Coast Sea Moss meticulously packaged for our customer's satisfaction.

Eat Well!!

Raw Wildcrafted Gold Coast Sea Moss (8 oz)

  • 1. Rinse off in water to remove any excess sea salt.
    2. Soak in spring water or purified water to re-hydrate. Gold Coast Sea Moss will more than double in size and become softer.
    3. TO USE (NO HEAT) - Add the whole sea moss to the blender when making smoothies, etc., and enjoy!
    4. TO USE (ADD HEAT) – Boil the re-hydrated sea moss in spring or purified water to form a gel.  Add the gel to your foods and enjoy the mineral-rich properties!